Weight: 48g / 1.7 oz
Sweet and Sour Sauce
Sweet and sour sauce is very popular in Indonesian Chinese cuisine, influenced by the Chinese. It is most popular for fish, shrimp,chicken and pork.
Black Pepper Sauce
Our black pepper sauce is the version of Indonesian black pepper sauce influenced by Chinese cuisine. It is popular in restaurants and homes. The common main ingredients is beef, but can also be made with poultry and seafood.
Tom Yum is a Thailand soup dish. It is clear, spicy, sour and fragrant, and is popular in bigger cities in Indonesia.
Lemon sauce is commonly for making Lemon Chicken, a dish that is popular in Indonesian finer oriental restaurant. Slices of chicken coated in batter, deep fried and then coated with thick, sweet lemon flavored sauce. It is eaten with rice. Fried tofu will also be very good in this sauce.
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